Der Dolcetto d’Alba von Sandrone, ein reinsortiger Dolcetto, verfeinert nur im Stahltank, um die aromatische Frische zu bewahren. Einer der frischesten Weine der Kellerei. Im Glas zeigt er sich von intensivem Purpurrot, an der Nase entfalten sich D\u00fcfte von Brombeere und Pflaume, Veilchen und schwarzem Pfeffer, ein Hauch Eukalyptus. Knackig und s\u00fcffig in der Verkostung, sch\u00f6n harmonisch, mit lebhaftem Tannin und einem langen, fruchtigen Finale. Ein sehr leckerer Wein zu gef\u00fcllten Pastagerichten und zu Brath\u00e4hnchen auf typisch piemontesische Art.<\/p>\n","protected":false},"excerpt":{"rendered":"
Der Dolcetto d’Alba DOC Sandrone ist ein italienischer Rotwein vom Weinhersteller Luciano Sandrone. 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