Der Elio Grasso Barolo Gavarini Chiniera, ein absoluter Premium-Rotwein von Elio Grasso, ist aus Nebbiolo aus Lagen auf 300-40m \u00fcber dem Meeresspiegel bei Monforte d\u0092Alba zusammengef\u00fcgt. Die Reifung erfolgt traditionell im 25 Hektar fassenden Eichenholzfass aus Slavonien und l\u00e4sst einen charakteristischen Barolo-Wein mit m\u00e4chtiger Struktur und von typisch ungest\u00fcmer Art und gro\u00dfer Finesse entstehen. <\/p>\n
Dem Sommelier pr\u00e4sentiert sich der Barolo Gavarini Chiniera Elio Grasso in hellem, leuchtenden Rubinrot und mit leichten granatrot-rubinr\u00f6tlichen Reflexen. Im Bouquet sch\u00f6n fruchtig und mit gro\u00dfer Kraft, mit einem Aroma von blauen Veilchen und Brunellen, Pflaumenmarmelade und Sauerkirschenkompott und komplexer W\u00fcrze aus dem Eichenfass sowie mit feinster \u00e4therischer Nuance. In der Verkostung kommt der Barolo Gavarini Chiniera Elio Grasso mit gro\u00dfer Struktur, Tiefe und Finesse zum Ausdruck. Nuancen an Veilchen und Brunellen, eingelegter Weichsel und Johannisbeeren, gefolgt von Leder und Kaffeesatz und schwarzem Tee dominieren. <\/p>\n
Der Barolo DOCG Gavarini Chiniera Elio Grasso ist eine exzellente Empfehlung aus der Weinregion Piemont. Reichen Sie diesen Rotwein zum Essen wie beispielsweise zu Gerichten wie dunklem Fleisch und Wild und gereiftem K\u00e4se.<\/p>\n","protected":false},"excerpt":{"rendered":"
Der Barolo DOCG Gavarini Chiniera Elio Grasso ist ein italienischer Rotwein vom Weinhersteller Elio Grasso. Er kommt aus der Region Piemont und ist gekeltert aus 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