Dieses Condimento basiert auf kalt extrahiertem italienischem Oliven\u00f6l extra vergine und wird mit nat\u00fcrlichem Orangenaroma sowie Orangenschalen hergestellt. Die Aromatik ist damit klar auf Orange ausgerichtet und nicht auf eine allgemeine Zitrusnote. Gerade diese Verbindung aus oliviger Basis und deutlich erkennbarer Orange pr\u00e4gt den Charakter des Produkts.<\/p>\n
Am Gaumen wirkt das W\u00fcrz\u00f6l frisch und duftig, mit einer hellen, klaren Orangenausrichtung. Die Frische kommt hier nicht aus zitroniger Sch\u00e4rfe, sondern aus dem saftigen, leicht herben Eindruck von Orange und Orangenschale. Dadurch bleibt das \u00d6l aromatisch pr\u00e4gnant, ohne die Oliven\u00f6lbasis zu verdr\u00e4ngen.<\/p>\n
Besonders gut passt es zu Ente und Fisch. Reizvoll ist auch der Einsatz zu dunkler Schokoladenmousse, weil die Orangennote dort einen markanten Kontrast setzt. Gerade darin liegt die St\u00e4rke dieses Produkts: Es kann sowohl herzhafte als auch s\u00fc\u00dfe Gerichte mit einem klaren Orangenakzent verfeinern.<\/p>\n
Am besten kommt dieses Orangen-W\u00fcrz\u00f6l roh oder erst ganz zum Schluss eingesetzt zur Geltung. So bleiben die Aromatik von Orange, die olivige Grundlage und der frische Gesamteindruck am deutlichsten erhalten.<\/p>\n
Zutaten: Italienisches natives Oliven\u00f6l extra (92,5%), Orangenschalen (6%), naturliches Orangenaroma (1,5%). K\u00fchl und dunkel lagern. Durchschnittliche N\u00e4hrwertangaben f\u00fcr 100ml: Brennwert: 828kcal\/3390kJ Fett: 92g davon ges\u00e4ttigt: 14g Kohlenhydrate: 0g davon Zucker: 0g Ballaststoffe: 0g Eiwei\u00df: 0g Salz: 0g<\/p>\n","protected":false},"excerpt":{"rendered":"
Das Orangen-W\u00fcrz\u00f6l auf Basis von Oliven\u00f6l Extra Vergine – Terre Francescane ist ein Oliven\u00f6l aus der Region Umbrien vom Oliven\u00f6lhersteller Terre 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